Menu

An Evening of Sustainable Cuisine

, ,

The Halekulani hotel presents a Weekend of Sustainability and invites you to an Evening of Sustainable Cuisine.  Highlighting local food products, this event showcases:

  • Roy Yamaguchi (Roys Restaurants)
  • Ed Kenney (Town and Downtown)
  • Vikram Garg (Halekulani)
  • Julie Reiner (Master Mixologist from NY)

Cost is $125 per person. See the below flier for more information.  Click for a larger view.

Related Posts

2 Comments

  1. Tweets that mention An Evening of Sustainable Cuisine - Pulpconnection -- Topsy.com
    February 24, 2011 @ 9:09 am

    […] This post was mentioned on Twitter by Gee Why, hawaiigrinds. hawaiigrinds said: RT @geewhy: Very nice! Halekulani is having an Evening of Sustainable Cuisine on March 11 featuring @roysroy @edstown http://t.co/THbLhJw […]

  2. Weekend of Sustainability | Hawaii Grinds
    February 24, 2011 @ 9:22 am

    […] tip: Pulpconnection This entry was posted in Events and tagged halekulani, sustainability. Bookmark the permalink. […]