Starbucks Smoked Butterscotch Latte First Taste
Brach’s and bacon is what came to mind after sipping the new Starbucks Smoked Butterscotch Latte. The scent is unmistakably butterscotch, instantly reminding me of small kid time sucking on those bulk Brach’s Butterscotch disks from the market. Then the depth of the smokiness follows and for some reason, I thought of bacon. There’s a sort of savory/salty/bacon-y tinge that follows the sip which elevates this drink. And it’s not overly sweet either, just a nice balance of flavors. Seriously, I think I found my new favorite drink while it’s still on the menu.
Starbucks Cascara Latte Is Nuanced - Pulpconnection
January 11, 2017 @ 1:57 pm
[…] Umm, yeah, it’s okay but only slightly, in a subtle, nuanced way. The cascara doesn’t alter the flavor profile of the espresso base, more like heightens (or deepens) the natural flavor. I’ll pass on this drink but rather indulge in my old favorite, the Smoked Butterscotch Latte. […]